Mother shares her Aldi shopping list for her family of four
Savvy mother shares her Aldi shopping list that helped her feed her entire family of four for just £3.60 a day
- Natalie Lee challenged herself to spending £25 a week in her Aldi supermarket
- National average family shop totals at £60.60 a week according to the ONS
- Mother-of-four devised a meal plan to make sure she got the most out of budget
A mother-of-two has shared her Aldi shopping list that helped feed her family of four £3.60 a day.
Natalie Lee, 39, from East London, challenged herself to spend £25 a week in Aldi to feed her husband Matt and their two daughters.
The blogger took on the supermarket’s challenge to share budget tips for January 24 – dubbed ‘the poorest day of the year’ because it is the last Friday before pay day.
Natalie Lee, 39, from East London, challenged herself to spend £25 a week in Aldi to feed her husband Matt and their two daughters
‘My family and I had a really special Christmas but this inevitably meant that I spent more than I should have,’ Natalie told The Mirror.
The former midwife added: ‘I accepted the challenge because I need motivation to get creative and to push myself to cook on a tight budget.’
Her national average family weekly shop totals at £60.60, according to the Office for National Statistics.
A weekend Saturday breakfast included smoked salmon with eggs for a protein-packed start to the day
Before setting out on her shopping trip, Natalie said she devised a meal plan to make sure she got the most out of the budget.
And there was no lacking on flavour, despite the tight budget, with tasty meals including pesto spaghetti, smoked salmon for breakfast and even a Sunday roast to finish the week off.
Natalie’s shopping list included: Large eggs, blueberries, frozen mixed vegetables, avocado, soft wholemeal bread, Scottish porridge oats, Specially Selected Pesto, Everyday Essentials Spaghetti, wholewheat pasta, chicken breast fillets, diced chicken breast, cereal, vegetable soup, roasting potatoes, 5% fat beef meatballs, easy cook rice, iceberg lettuce, whole chicken, low fat natural yogurt, baked beans, halloumi, red chilli, asparagus, lime, chili flakes, fajita kit, spring onions and mixed peppers.
A Friday night dinner included pesto with spaghetti for a tasty supper which satisfied the whole family
Natalie took on the supermarket’s challenge to share budget tips for January 24 – dubbed ‘the poorest day of the year’ because it is the last Friday before pay day
What did the family eat for a week?
Monday
Breakfast: Smoothie
Lunch: Eggs and avocado on toast
Dinner: Vegetable rice
Tuesday
Breakfast: Porridge
Lunch: Rice with chicken and mixed peppers
Dinner: Halloumi and asparagus kebabs
Wednesday
Breakfast: Cereal
Lunch: Meatballs and leftover vegetables
Dinner: Chicken fajitas
Thursday
Breakfast: Cereal
Lunch: Vegetable soup and bread
Dinner: Pasta, olive oil and garlic granules
Friday
Breakfast: Smoothie
Lunch: Vegetable soup and bread
Dinner: Spaghetti with pesto sauce
Saturday:
Breakfast: Smoked salmon and eggs
Lunch: Baked beans on toast
Dinner: Chicken, asparagus and potatoes
Sunday:
Breakfast: Eggs and chilli flakes on toast
Lunch/Dinner: Sunday roast
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